"We love sticky buns made with my husband's angel biscuit dough, caramel and pecans. For a twist, try apple butter or applesauce instead of the pumpkin." —Carolyn Kumpe, El Dorado, California
"Mom always managed to put a delicious hearty meal on the table for us and for our farmhands. This all-in-one comforting main dish reminds me of home." —Bernice Morris, Marshfield, Missouri
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