"The Rice Krispies used in this recipe are my mom's secret ingredient. While they may seem odd or out-of-place, they serve to help hold the meat loaf together. Once cooked, no one realizes they were even there." —Kelly Simmons, Hopkinsville, Kentucky
These soft, tender and fluffy rolls from our friends at Red Star® Yeast are filled with cheese and pesto. They're perfect to bake and serve as a savory side dish or on their own!
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