"This version of shortbread melts in your mouth. Mostly I make it for the holidays, but I'll also prepare it year-round for wedding showers and ladies' teas." —Jane Ficiur, Bow Island, Alberta
"The holidays around the house just wouldn't be the same without these classic wraps. Through the years, Christmas Eve guests have proven it's impossible to eat just one. " —Laura Mahaffey, Annapolis, Maryland
No comments:
Post a Comment